Peperoncino Garlic Pressato Olive Oil
Peperoncino Garlic Pressato Olive Oil
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Add a bold kick to your cooking—naturally. Bold. Spicy. Bursting with Flavor.
Turn up the heat in your kitchen with our Peperoncino Garlic Pressato Olive Oil—a bold fusion of fresh red chilies and garlic, crushed together with premium olives at the time of harvest for maximum flavor. This traditional “pressato” method creates a deep, rich oil with authentic heat and savory garlic notes in every drop.
Perfect for drizzling over pizza, pasta, grilled meats, soup, or roasted veggies. It’s a must-have for garlic lovers and spice seekers who want to add gourmet heat to everyday meals.
Why you’ll love it:
– Crushed, not infused—for fuller, fresher flavor
– All-natural ingredients, no additives
– Ideal for dipping, marinades, and finishing
Country: Spain
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Ingredients: Extra virgin olive oil, peperoncinos, garlic
